I met Jaden on Twitter, and then in person recently in NYC, her blog, Steamy Kitchen, is great, and i thought i’d make these cool Tea Eggs. neat.
Jaden has new cookbook coming out, check it out here
I met Jaden on Twitter, and then in person recently in NYC, her blog, Steamy Kitchen, is great, and i thought i’d make these cool Tea Eggs. neat.
Jaden has new cookbook coming out, check it out here
Comments
2 responses to “Steamy Kitchen’s Chinese Tea Eggs”
I use to live in Hong Kong and i would eat these all the time from street venders.
i also think they are more of an accumulative taste, I think you could have cooked them longer because i remember the eggs darker.